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Maxorata
Queso majorero y otros productos lácteos del Grupo Ganaderos de Fuerteventura
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Home
Our rationale
Our rationale
Our goats
Preparation
Company
Philosophy
Philosophy
Research & development
Awards
Our location
Market
Downloads
Maxorata
Maxorata
El Tofio
Selectum
Tobar del Oso
Prolasa yoghurts
Other products
Recipes
Chef Jose Rojano
Chef Ale de la Nuez
Blog
News
Downloads
Links
News
Media
Transparency
Contact
Chef José Rojano
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Haute cuisine
STARTERS
Egg yolk, truffle and Maxorata cheese
Egg yolk, truffle and Maxorata cheese
Egg yolk, truffle and Maxorata cheese
Timbale of tomato and Maxorata cheese
Golden pieces of Maxorata cheese
Crema de lentejas con espuma de queso Maxorata
Pisto de Queso Maxorata con huevo escalfado
Ensalada de queso El Tofio
Carpaccio de calabacín con Queso curado Maxorata y guacamole
MAIN COURSES
Croquetas de queso Selectum con pimentón
Egg yolk, truffle and Maxorata cheese
Langostinos con crema de yogur de cabra trufado
Cochinillo con crema de queso trufada y puré de manzana asada
Sandwich de cabrito y queso majorero
Queso tierno gratinado con azúcar moreno y mermelada de cebolla
Carpaccio de calabacín con Queso curado Maxorata y guacamole
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