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Salad with mango, avocado, El Tofio semi-cured cheese with gofio, candied almonds and passion fruit vinaigrette

Recetas, Entrantes Ale de la NuezBy 29 January, 2020 Leave a comment

Receta del chef Ale de la Nuez Ingredients For the salad: 75 g El Tofio semi-cured with gofio cheese 75g avocado 75g diced mango 8 cherry tomatoes in quarters. For the vinaigrette: 75 ml of extra virgin olive oil 25 ml of passion fruit puree Salt and sugar For the caramelized almonds: 100g sugar 60…

Coca with eel, vegetables and smoked semi-cured Selectum cheese whey

Recetas, Entrantes Ale de la NuezBy 22 January, 2020 Leave a comment

Receta del chef Ale de la Nuez Ingredients For the Coca: Puff pastry Egg Salt and pepper For the vegetables: Onion Carrot Green and red pepper Teriyaki sauce For the cheese whey: 200 g of Smoked Semi-cured Selectum cheese 250g whole milk Smoked eel Recipe For the Coca: Cut the puff pastry into a rectangle,…